Anti - Aging
Aging is a phenomenon which occurs in all
living things.1
Yet, that process occurs much too rapidly
for most people in America.2
Our current stressful lifestyles, environmental pollutants and
toxins, and lack of proper nutrition all combine to speed us
toward early aging. Add to that the constant bombardment of
free radicals and there is little wonder as to why we seem to
age so quickly! Free radicals—unstable and highly reactive
atoms that cause cellular damage and malfunction—are created
as the result of stress, chemicals in the environment,
stimulants, and countless other lifestyle factors.3 Free radicals accelerate the
aging process leaving many of us tired, achy, wrinkled, and
disease-prone when we should be in the prime of
life.
While aging itself is not an illness, it
is a process of continual degeneration that leaves in its wake
weak muscles, poor vision, diminished immune function, poor
skin tone, hair loss, high blood pressure, lethargy,
arthritis, circulatory problems and more. Often aches and
pains are considered a natural result of getting older, yet,
aging is not synonymous with poor health. One can have
vitality and zest for living whether 30 or 60! In fact, a
healthy lifestyle and supplying the body with the proper
nutrition can slow the aging process and fuel the body so it
will perform even better as you age.
There is a group of vitamins, minerals,
and enzymes called antioxidants that help to protect the body
from the formation of free radicals.4 Free radicals are atoms or groups of atoms
that can cause damage to cells, impairing the immune system
and leading to infections and various degenerative diseases
such as heart disease and cancer.5 Free radical damage is thought by scientists
to be the basis for the aging process as well.
There are a number of known free radicals
that occur in the body. They may be formed by exposure to
radiation and toxic chemicals such as those found in cigarette
smoke, overexposure to the sun’s rays, or various metabolic
processes.
Free radicals are normally kept in check
by the action of free radical scavengers that occur naturally
in the body. These scavengers neutralize the free radicals. A
certain enzyme serves this vital function. The enzyme is known
as superoxide dismutase (SOD).6 The body makes this as a matter of course.
This enzyme gets overburdened due to the amount of free
radicals that we are exposed to. There are also a number of
nutrients that act as antioxidants, including vitamin A,
beta-carotene, vitamins C and E, and the mineral selenium.
Certain herbs have antioxidant properties as well.
Although many antioxidants can be
obtained from food sources such as sprouted grains, fresh
fruits and vegetables, it is difficult to get enough of them
from these sources to hold back the free radicals constantly
being generated in our polluted environment. Most supplements
contain synthetic versions of these vitamins and can actually
cause harm (see vitamin section). We can minimize free radical
damage by taking supplements of key nutrients in the right
form.
Grape seed extract and pine bark
(OPCs) are naturally occurring substances present in a variety
of food and botanical sources. They are unique flavonols that
have powerful antioxidant capabilities and excellent
bioavailability. Clinical test suggest that OPC’s may be as
much as fifty times more potent than vitamin C in terms of
bioavailable antioxidant activity.7 In addition to their antioxidant activity,
they strengthen and repair connective tissue, including that
of the cardiovascular system. They also moderate allergic and
inflammatory responses by reducing histamine
production.
The Greatest Vitamin in the World formula
contains some powerful anti-aging nutrients in the right forms
to be more effective than synthetic formulas on the
market.
Our vitamins A, C and E all have a whole
food base which means they are both healthier and more highly
absorbable (see vitamin section). Our selenium and other
patented chelated minerals are more bioavailable and retained
better at the cellular level than the non-chelated forms found
in most of our competitor's supplements (see mineral section
for actual studies). We also use the highest nutrient dense
OPC's (grape seed and pine bark) available. Many of the other
nutrients like the stabilized probiotics, garlic, B vitamins
and others have also shown great beneficial effects on the
health and longevity of the body.
An added tremendous benefit of this
formula is the ability to boost your own SOD levels. Many
companies try to put SOD in their formula but the research
shows it cannot be absorbed when taken orally.8 A breakthrough study showed that
when a specific amount of patented amino acid bound minerals
are taken, your own SOD levels can be boosted dramatically.
This will help your body be a better fighter of free radicals
without having to rely on taking high dosage amounts of
antioxidants. This exclusive blend is listed on The Greatest
Vitamin in the World label as SOD precursors.

The Greatest Vitamin in the World not
only supplies you with 100% of the essential nutrients to help
slow down the aging process but it also combines the latest
researched nutrients to help you live a long, healthy
life.
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1. Law
of Thermodynamics 2. http://www.census.gov/ 3.
Rice-Evans, C., and Burdon, R., eds. "Free Radical
Damage and its Control." (Amsterdam: Elsivier) v,
1994. 4. Diplock, A.T., "Antioxidants and free
radical scavengers," in Rice-Evans, C. and Burdon, R.,
eds, Free Radical Damage And Its Control (Amsterdam:
Elsivier) 114-115, 1994. 5. Ibid. 6. Ashmead, H.
DeWayne. "Increased Superoxide Dismutase Activity
Resulting From Ingested Amino Acid Chelated Minerals.
Albion Laboratories, Inc. Clearfield, UT. 7. Patent
No. 2092743; inventors: J. Masquelier and M.J.
Michaud. 8. Ashmead, p. 4. |
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